frozen ouzo
Ouzo is a dry anise-flavored aperitif that is widely consumed in Greece. It is made from rectified spirits that have undergone a process of distillation and flavoring. Its taste is similar to other anise liquors like pastis, sambuca, mastika and arak.
greek saláta
A shot of Jameson whiskey accompanied by a chaser made from pickle juice, green tomatoes, and fresh cucumber, mixed with an array of spices.
spicy margarita
Tequila infused with mint and habanero, combined with a spicy minty sugar syrup and lime.
freddo
A Greek version of the famous Café Patrón: tequila, rakomelo, and coffee liqueur.